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Tokat Şartlarında Bakteri (Rhizobium Cl Cerf) Aşılama Ve Azot Dozlarının Nohut (Cıcer Arietlnum L)’Un Verim Ve Veriwı Unsurlarına Etkileri Üzerine Bîr Araştırma
(A Research On Effects Of Nitrogen Doses And Bacteria (Rhi¬zobium Ciceri) Inoculation On Yield And Yield Components Of Chick¬pea (Cicer Arietinum L.) In Tokat Conditions )

Author : Cevdet AKDAĞ    
Type :
Printing Year : 1991
Number : 1991-2
Page : 197-207


Summary
Bu araştırma, 1987 ve 1988 yıllarında Tokat kıraç şartlarında yapılmıştır. Ça-lışmada; bakteri (Rhizobium ciceri) aşılama ve dört azot dozunun (0.0, 2.5, 5.0 ve 7.5 kgN/da) Yerli İspanyol nohut çeşidinde verim ve verim ile ilgili özelliklere etkileri araştırılmıştır. Deneme, bölünmüş parseller deseninde ve dört dekerrüriü olarak yürütülmüştür. — Bakteri aşılaması; bitki başına bakla ve tane sayısı, tane ve biyolojik verim ile dekara tane ve protein verimini her iki yılda; bitkide yaprak sayısını ise sadece 1988 yılında önemli ve olumlu etkilemiştir. Azot dozları; bitkide tane ve biyolojik verim ile dekara tane ve protein verimi¬ni her iki yılda; bitki başına anadal, yaprak, bakla ve tane sayısını ise yalnız 1987 yılında önemli ölçüde etkilemiştir. Nohutda dekara en yüksek tane verimi; bakteri + 2.5 kgN/da ve bakterisiz 7.5 kgN/da uygulamalarında elde edilmiştir.

Turkish Keywords


Abstract
The research was conducted during 1987 and 1988 in Tokat dry land conditi¬ons. The aim of this research was to determine the effects of inoculation (Rhizo¬bium ciceri) and four nitrogen doses (0.0, 2.5, 5.0 and 7.5 kg N/da) on the yield and yield components of regional chickpea cultivar (Yerli Ispanyol). The trial de¬sign was four replicates and split plots. Bacteria inoculation have caused significantly and positively differences on the characters of number of pods and seeds per plant, seed and biological yield per plant, seed and protein yield per decare in both years; number of leavels per plant only in 1988. The seed and biological yield per plant, seed and protein yi¬eld per decare in both years; number of jeavels, primary branches, pods and se¬eds per plant only in 1987 were significantly affected by nitrogen doses. The highest seed yield per decare was found at the applications of bacteria + 2.5 kg N/da and without bacretia 7.5 kg N/da.

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