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Tokat Kazova Bölgesinde Triticalenin Verim Ve Adaptasyon Yeteneği Üzerinde Bir Araştırma
(A Research On Determining The Yield And Yield Components Of Triticale In Tokat Kazova Conditions )

Author : Sabri GÖKMEN  Özer SENCAR  
Type :
Printing Year : 1994
Number : 1994-1
Page : 131-144


Summary
Bu çalışma 1991-1992 ve 1992-1993 vegetasyon döneminde yürütülmüştür. Çalışma yazlık ve kışlık olarak iki ayrı deneme şeklinde yürütülmüştür. Araştırmada 23 triticale hat¬tı ile bölgede yaygın olarak yetiştirilen bir buğday ve bir arpa çeşidi kullanılmıştır. Buğday olarak kışlık denemede Bezostaja-1, yazlık denemede Kundura-1149, arpa olarak ise her iki denemede de Tokak 157/37 çeşitleri kullanılmıştır. Yapılan varyans analizi sonucunda denemede incelenen tüm özellikler bakımından çe¬şitler arasında önemli farklar bulunmuştur. Hektolitre ağırlığı hariç, diğer özellikler bakı¬mından özellikle bazı triticale hatları arpa ve buğdaya göre daha üstün bulunmuştur. En yüksek hektolitre ağırlığı buğdaydan elde edilmiştir. İki yıllık bulgulara göre Tokat bölge¬sinde triticalenin arpa ve buğdayla rekabet edebileceği ve triticalenin kışlık ve yazlık ekile- bileceği görülmüştür.

Turkish Keywords


Abstract
This study was conducted during 1991-1992 and 1992-1993 growing sea¬sons in Tokat ecological conditions. The study consisted of two different trial which is win¬ter and spring. 23 triticale lines and, a wheat and barley cultivars were used in this research. Wheat and barley cultivars are Bezostaja-1, Kunduru 1149 and Tokak 157/37 which are grown widely in Tokat condition. Bezostaja-1 for winter trial, and also Kunduru-1149 for spring trial were used, while Tokat 157/37 was used for both trial. The results of variance analyses showed that there were statistically significant differen¬ces among cultivars for all character studied in this research. Except test weight, some triti- cale lines were higher than wheat and barley for other characters. The highest test weight was obtained for wheat. According to results of the study conducted for two years, trticale could be competed with wheat and barley for grain yield in Tokat region, and could be grown for winter and spring.

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