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Abstract


Analyses of Observing Capital Structure of Farms in Eskişehir Province
While the capital enhancing its importance gradually nowadays and becoming a production factor is used mostly in the meaning of money and wealth in the public, economists identify it as means of production which haven’t been found freely in the environment but made by humankind. Any capture lack or excess in the agricultural enterprises has been effecting successful work of entrepreneurs negatively. Even if they differ in terms of forming and tipping points, it is desired that generally in the rational working enterprises. Half of the active capital forms farming and the other half of it forms business. In this study which is conducted to identify the capital structures of agricultural enterprises in Eskişehir, 117 enterprises have been analyzed and it is specified that %68,81 of active capital in the average forms farming and the rest of it , %31,19, forms business capital. 48,55 percent of active capital forms soil; 16,80 percent of it forms business; 15,21 percent of it forms tools and machine and 10,81 percent forms animal capital. In general, enterprises occur in 88,27 percent of capital forming stockholder’s capital and 11,73 percent forming foreign capital.

Keywords
Capital, agriculture, farms, Eskişehir


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